Healthy Edible Cookie Dough
Health Fun Fact
Usually the part of cookie dough that makes it “unsafe” to eat raw (although come on… we all do it) isn’t actually the raw egg like some people think (raw eggs are totally fine to eat if they’re sourced properly), but it’s actually the uncooked flour! This edible cookie dough contains almond flour, and since those are just ground up almonds it’s super safe to eat raw!
Whether you’re celebrating something and want a treat, or if you’re feeling a little down and need a little (healthy) pick me up, look no further than this paleo, gluten-free, refined-sugar free, chocolate chip oatmeal cookie dough!!
Recipe
Ingredients:
1 egg (preferably organic and pasture-raised)
2 tbsp melted coconut manna (butter)
1/4 cup almond butter
3 tbsp maple syrup
1 tsp natural vanilla extract
1 tbsp unsweetened almond milk
3/4 cup rolled oats
3/4 almond flour
1/4 tsp cinnamon
1/4 tsp baking soda
1/8 tsp salt
1/4 cup dark chocolate chips
Instructions:
In a large bowl, whisk the egg. While you’re doing this, melt the coconut butter in the microwave for about 30-45 seconds
Add in the coconut butter, maple syrup, nut butter, vanilla extract, almond milk, and mix together
Then mix in the almond flour, oats, cinnamon, baking soda, and salt
Fold in the chocolate chips, and enjoy the best part of this recipe: no waiting for it to bake! Hope you have a great rest of your day 💛